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ISSN 0459-6404

Ljubljana, 1987

Supplement 11


Introduction | Editors | Organizer

   

CONTENTS - I

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PROBLEMATIKA RAZVOJA GOVEDARSTVA U JUGOSLAVIJI  
(THE PROBLEMS OF CATTLE-BREEDING IN YUGOSLAVIA)  
J. FERČEJ

1-16

 
EKONOMSKI REZULTATI PRI PRIREJI MLEKA V SLOVENIJI  
(ECONOMICAL RESULTS IN MILK PRODUCTION IN SLOVENIA)  
Tina GRUBELNIK

17-25

 
MEĐUZAVISNOST REZULTATA I UVJETA PROIZVODNJE U PROIZVODNJI MLIJEKA  
(INTERDEPENDENCE OF RESULTS AND PRODUCTION CONDITIONS IN MILK PRODUCTION)  
V. KON, B. KRSTIĆ

27-37

 
MILK PROTEIN GENES. ISOLATION BY RECOMBINANT DNA TECHNIQUES AND INFLUENCE ON TECHNOLOGICAL PROPERTIES OF THE MILK  
(IZOLACIJA GENOV MLEČNIH PROTEINOV S POMOČJO GENSKO TEHNOLOŠKIH METOD IN NJIHOV VPLIV NA TEHNOLOŠKE LASTNOSTI)  
R. GRAML, P. DOVČ, F. NIEPOLD

39-46

 
THE USE OF MICROBIAL ENZYMES IN THE DAIRY INDUSTRY  
(UPORABA MIKROBNIH ENCIMOV V MLEKARSKI INDUSTRIJI)  
S.J. JEPSEN

47-57

 
IZKORIŠČANJE VULOMINOZNE KRME ZA PROIZVODNJO MLEKA  
(THE FORAGE UTILISATION FOR THE MILK PRODUCTION)  
A. OREŠNIK, M. VEHOVEC, B. GROS, C. BELIČ, J. BERTONCELJ

59-68

 
VARIATION OF ROUGHAGE INTAKE AND FEED CONVERSION IN DAIRY COWS  
(SPREMEMBE V KONZUMACIJI VOLUMINOZNE KRME IN V KONVERZIJI KRME PRI KRAVAH MOLZNICAH)  
J. POTT, S. HAFEZ, W. JUNGE, E. KALM

69-76

 
TRENDS IN DEVELOPMENT OF MILKING SYSTEMS  
(SMERI RAZVOJA SISTEMOV ZA MOLŽO)  
K. RABOLD, H. GRIMM

77-86

 
AUTOMATION IN DAIRYING  
(AUTOMATIKA V PROIZVODNJI MLEKA)  
W. ROSSING

87-98

 
AUTOMATIC DATA CAPTURING AND PROCESS CONTROL IN COMMERCIAL DAIRY PRODUCTION  
(AVTOMATIČNO ZBIRANJE PODATKOV IN KONTROLA POSTOPKOV V KOMERCIALNI MLEČNI PROIZVODNJI)  
B. ANDERSSON, J. SCHMEKEL

99-107

 
HUMAN STREPTOCOCCUS B INFECTIONS  
(INFEKCIJE S STREPTOKOKOM B PRI LJUDEH)  
J. KOVÁTS, A-né SINKO, D. KISS, L. VÖO

109-115

 
A CORRELATION BETWEEN MILK CONDUCTIVITY AND PARAMETERS OF HYGIENIC VALUE IN COWS WITH UDDERS AT VARIOUS LEVELS OF SOUNDNESS  
(KORELACIJA MED PREVODNOSTJO MLEKA IN HIGIENSKIMI PARAMETRI PRI KRAVAH Z RAZLIČNIMI STOPNJAMI ZDRAVSTVENEGA STANJA VIMEN)  
J. SZAREK, T. GREGA, Ewa GARDZINA

117-123

 
IZLUČIVANJE PENICILINA MLEKOM POSLE INTRAMAMARNE APLIKACIJE  
(EXCRETION OF PENICILLIN WITH MILK AFTER INTRAMAMMARY APPLICATION)  
D. ŽIVANOV, V. VUKOVIĆ

125-133

 
KOMPARATIVNI PRIKAZ NALAZA REZIDUA PENICILINA U MLEKU POSLE NJEGOVOG INTRAMUSKULARNOG UBRIZGAVANJA I INTRAMAMARNE APLIKACIJE U JEDNU I U DVE ČETVRTI VIMENA KRAVA  
(COMPARATIVE SHOWING RESIDUE OF PENICILLIN IN MILK AFTER INTRAMUSCULAR APPLICATION AND INTRAMAMMARY APPLICATION IN ONE AND TWO QUARTER OF COW UDDER)  
V. VUKOVIĆ, D. ŽIVANOV

135-143

 
BRZA METODA PENZYM TESTA ZA DOKAZIVANJE ANTIBIOTIKA U MLEKU  
(PENZYM TEST - THE RAPID PROCEDURE FOR DETECTION OF ANTIBIOTICS IN MILK)  
Dragana PEŠIĆ, D. ŽIVANOV, M. RAKIĆ, Vida KOSTIĆ, V. ČUPIĆ

145-153

 
PRIMENA LAKTOZO-HIDROLIZOVANOG UHT STERILIZOVANOG MLEKA U ISHRANI LJUDI NETOLERANTNIH NA LAKTOZU  
(IMPORTANCE OF THE UHT MILK WITH HIDROLISED LACTOSE AS A FOOD FOR PEOPLE WITH LACTOSE INTOLERANCE)  
Ljiljana KATANIĆ, M. OSTOJIĆ, Gordana NIKETIĆ, D. MARKOVIĆ, Dragica MIOČINOVIĆ

155-162

 
THE INFLUENCE OF ENVIRONMENTAL FACTORS UPON THE LACTOSE LEVEL IN MILK  
(VPLIV DEJAVNIKOV OKOLJA NA RAVEN LAKTOZE V MLEKU)  
Maria GLABOWNA

163-169

 
ISPITIVANJE KVALITETE MLEKA ISTOČNO-FRIZIJSKE RASE OVACA TOKOM LAKTACIJE  
(EASTFRIZIAN SHEEP MILK EXPLORATION DURING LACTATION)  
Dragica MIOČINOVIĆ, B. MILOSAVLJEVIĆ, M. OSTOJIĆ

171-178

 
KOLIČINA I MASNOĆA MLEKA OVACA ISTOČNO-FRIZIJSKE RASE GAJENIH U VELIKIM I U MALIM KONCENTRACIJAMA. I-VI LAKTACIJA  
(AMOUNT AND QUALITY OF MILK FROM EASTFRIESIAN BREED OF SHEEP KEPT IN LARGE AND IN SMALL CONCENTRATIONS)  
B. ČUMLIVSKI

179-188

 
MASCHINELLES MELKEN DER ZIEGEN BEI HÖHEREN KONZENTRATIONEN  
(STROJNA MOLŽA KOZ PRI VEČJIH KONCENTRACIJAH)  
M. MIKUŠ, M. MIKUŠ, ml.

189-200

 
VARIABILITET MLEČNOSTI I MASNOĆE MLEKA OPLEMENJENE ŠUMAVSKE RASE OVACA. I-VI LAKTACIJA  
(INCONSTANCY OF MILK AND FATS IN THE MILK OF IMPROVED SHUMAVA BREED OF SHEEP)  
B. ČUMLIVSKI

201-210

 
EKONOMSKO VREDNOTENJE KAKOVOSTI VOLUMINOZNE KRME V PREHRANI KRAV  
(ECONOMICAL EVALUATION OF ROUGHAGE QUALITY USED FOR COW NUTRITION)  
M. REDNAK

211-224

 
SESTAVA, PREBAVLJIVOST IN HRANILNA VREDNOST SILIRANE HMELJEVINE ZA PITANJE GOVEDI  
(COMPOSITION, DIGESTIBILITY AND NUTRITIVE VALUE OF ENSILED WHOLE HOP PLANT FOR FATTENING CATTLE)  
J. ŽGAJNAR, P. VRISK, F. ŠMERC, S. ČEPIN

225-240

 
PRIMERJAVA ŠKROBNE VREDNOSTI MRVE, IZRAČUNANE NA RAZLIČNE NAČINE  
(THE COMPARISION OF STARCH VALUE IN HAY CALCULATED IN VARIOUS WAYS)  
Nevenka CMOK, Jasna STEKAR, F. ZAGOŽEN

241-248

 
KAKOVOST VOLUMINOZNE KRME, PRIDELANE V LETU 1986 NA KMETIJAH  
(THE QUALITY OF ROUGHAGE PRODUCED ON FARMS IN THE YEAR 1986)  
F. GRUM

249-256

 
PRILAGAJANJE PAŠE POVPREK OMEJENIM PAŠNIM POVRŠINAM  
(ADAPTATION OF CONTINOUS GRAZING SISTEM TO LIMITED PASTURE AREA)  
M. VEHOVEC, A. OREŠNIK, A. KALAN, A. GLOBOČNIK

257-264

 
USTERNOST INTENZIVNE PAŠE POVPREK ZA PRIREJO MLEKA NA DRUŽBENIH POSESTVIH  
(SUITABILITY OF CONTINUOUS GRAZING MANAGEMENT FOR STATE DAIRY FARMS)  
T. VIDRIH, A. VIDIC, S. JOVIČIĆ

265-274

 
VPLIV POMLADANSKEGA VIŠKA PAŠE NA PRIDELOVALNO ZMOGLJIVOST HRIBOVITIH PAŠNIKOV  
(EFFECT OF LATE SPRING PASTURE SURPLUSES ON YIELD POTENTIAL OF HILL PASTURES)  
T. VIDRIH

275-282

 
PRILOG POZNAVANJU PROMJENA TEŽINE VISOKOPRODUKTIVNIH KRAVA U RANOJ LAKTACIJI  
(CONTRIBUTION TO THE KNOWLEDGE OF LIVE WEIGHT CHANGES WITH INTENSIVE DAIRY COWS AT THE BEGINING OF LACTATION)  
Marija UREMOVIĆ, Z. UREMOVIĆ, Ž. MIŠLJENOVIĆ

283-292

 
MLEKO V PREHRANI ŠPORTNIKOV  
(MILK IN NURISHMENT OF SPORTSMEN)  
O. ŽUNEC, I. ROTDAJČ, Veronika ŽUNEC

293-300

 
MILK CONTROL SYSTEMS IN EUROPE  
(SISTEMI MLEČNE KONTROLE V EVROPI)  
K.M. HANSEN

301-308

 
VARIJACIJE NEKIH POKAZATELJA KVALITETE MLIJEKA  
(VARIATIONS OF SOME INDICATORS OF MILK QUALITY)  
Olga ČIČA, Sonja JOVANOVAC, Vesna KOMENDANOVIĆ, N. KULEŠEVIĆ

309-320

 
HYGIENIC MILK TESTING IN DENMARK  
(HIGIENSKO TESTIRANJE MLEKA NA DANSKEM)  
Berte ASMUSSEN

321-322/7

 
SESTAVA MIKROFLORE MLEKA KOT PARAMETER KAKOVOSTI  
(BACTERIOLOGICAL QUALITY OF RAW MILK AS A MILK QUALITY PARAMETER)  
Irena ROGELJ 323-331
 
KRIOSKOPSKA TOČKA MLEKA V POVEZAVI Z DRUGIMI LASTNOSTMI MLEKA  
(FREEZING POINT OF MILK IN RELATION WITH OTHER PROPERTIES OF MILK)  
Slavica GOLC, Vanja PENCA

333-343

 
IZUČAVANJE SASTAVA MLEKA TIMOČKE KRAJINE  
(INVESTIGATION OF THE COMPOSITION OF MILK FROM REGIONE TIMOK)  
M. OSTOJIĆ, Dragica MIOČINOVIĆ

345-351

 
UTICAJ RADIOLOŠKE KONTAMINACIJE MLEKA NA KVALITET MLEČNIH PROIZVODA  
(EFFECT OF RADIOACTIVE CONTAMINATION OF MILK ON QUALITY OF MILK PRODUCTS)  
Marijana CARIĆ, Ružica TODOROVIĆ, D. GAVARIĆ, Spasenija MILANOVIĆ, Dubravka BAJIĆ, Ljiljana KULIĆ

353-354

 
BIOGENI AMINI U SIRU I POKUŠAJ ZAŠTITE OD NJIHOVOG ŠTETNOG DELOVANJA  
(BIOGENIC AMINES IN CHEESE AND A PROTECTION TRAIL FROM THEIR HARMFUL EFFECTS)  
Ivanka OTENHAJMER, Višeslava MILJKOVIĆ, Zora MIJAČEVIĆ

355-365

 
MOGUČNOST PRIMENE BRŽIH METODA ZA UTVRDJIVANJE NESTERILNOSTI UHT MLEKA  
(DETECTION OF UNSTERILITY OF THE UHT MILK BY NEW RAPID METHODS)  
Gordana NIKETIĆ, Marija DJORDJEVIĆ, Dana IVANOVIĆ, Emilija OLJAČIĆ

367-374

 
FLAVORED BEVERAGES BASED ON MILK AND MILK CONSTITUENTS  
(AROMATIZIRANE PIJAČE NA OSNOVI MLEKA IN MLEČNIH SESTAVIN)  
H.P. MÜLLER

375-384

 
PROUČEVANJE VPLIVA NEKATERIH PARAMETROV NA STOPNJO ENCIMATSKE RAZGRADNJE LAKTOZE V MLEKU  
(EXAMINATION OF THE EFFECT OF SEVERAL PARAMETERS ON THE DEGREE OF ENZYMATIC DECOMPOSITION OF LACTOSE IN MILK)  
Ana ARSOV, Vanja PENCA

385-397

 
PROGRESS IN SAVORY FLAVORING ENZYMATIC MODIFIED CHEESE. DEVELOPMENT AND APPLICATION IN THE FOOD INDUSTRY  
(NAPREDEK PRI AROMATIZACIJI ENCIMSKO MODIFICIRANIH SIROV. RAZVOJ IN UPORABA V PREHRAMBENI INDUSTRIJI)  
G. CARDINALE

399-416

 
MOŽNOSTI HLADNE DEZINFEKCIJE V SLADOLEDARNAH  
(THE POSSIBILITY OF COLD DESINFECTION IN ICE-CREAM PLANTS)  
M. KOREN, P. KOKOL, Slavica GOLC, Irena ROGELJ, Maja OTRIN

417-424

 
MEMBRANSKI PROCESI U SAVREMENOJ MLEKARSKOJ INDUSTRIJI  
(MEMBRANE PROCESSES IN MODERN DAIRY INDUSTRY)  
Ž. KNEZ, V. OZIM, P. KOKOL, J. GOLOB 425-432
 
DEMINERALIZACIJA SIRUTKE IONSKIM IZMENJIVAČIMA  
(DEMINERALIZATION OF WHEY BY ION EXCHANGE)  
I. MIJATOVIĆ, Z. KONDOR, K. PERAKOVIĆ 433-438
 
POVEZANOST MLJEČNOSTI I PLODNOSTI SIMENTALSKIH KRAVA U USMERENOJ PROIZVODNJI NA VELIKE KOLIČINE MLIJEKA  
(RELATIONSHIP BETWEEN MILK YIELD AND FERTILITY OF HIGH PRODUCING SIMMENTAL DAIRY COWS)  
I. VOJTIC 439-447
 
IZBOR SISTEMA PROIZVODNJE MLEKA NA ZEMLJORADNIČKIM GAZDINSTVIMA  
(SELECTING THE SYSTEM FOR MILK PRODUCTION ON AGRICULTURAL FARMS)  
B. KRSTIĆ, B. BAJČETIĆ, R. TOMIĆ 449-456
 
EKONOMIČNOST PROIZVODNJE MLEKA U ZAVISNOSTI OD DUŽINE PERIODA ISKORIŠČAVANJA KRAVA U PROIZVODNJI  
(DEPENDENCE OF MILK PRODUCTION PROFITABILITY ON THE LENGTH OF UTILIZATION PERIOD OF COWS IN PRODUCTION)  
B. KRSTIĆ, D. PEJIN, R. TOMIĆ 457-462
 
ISPITIVANJE POVEZANOSTI I ZAVISNOSTI TRAJANJA INTERVALA IZMEDJU TELENJA I OSOBINA MLEČNOSTI U NAREDNOJ LAKTACIJI  
(ESTIMATION OF CORRELATION AND DEPENDANCE DURATION OF INTERVAL BETWEEN CALVING AND CHARACTERISTICS OF MILK IN NEXT LACTATION)  
R. LAZAREVIĆ, S. VASOVIĆ, M. PETROVIĆ 463-470
 
PROIZVODNJA MLEKA I PRIPLODNIH JUNICA NA GAZDINSTVIMA INDIVIDUALNIH ODGAJIVAČA U REGIONU TITOVO UŽICE  
(MILK AND HEIFERS PRODUCTION ON THE FARMS OF INDIVIDUAL PRODUCERS IN THE TITOVO UŽICE)  
Miroslava MILOJIĆ, Milica PETROVIĆ, S. PAVLOVIĆ, R. VASILJEVIĆ 471-481
 
VPLIV ČASA PRIPUSTA NA ODRASLOST TELIC LISASTE PASME  
(INFLUENCE OF THE TIME OF MATING ON GROWTH OF SIMMENTHAL HEIFERS)  
M. ERJAVEC, F. ŠONAJA, E. ERJAVEC, Jana JENKO 483-494
 
ISPITIVANJE UTICAJA OČEVA NA TELESNU RAZVIJENOST, TIP I PROIZVODNJU MLEKA KĆERI U POPULACIJI CRNO-BELIH GOVEDA  
(INVESTIGATION OF SIRES EFFECT ON BODY CONFORMATION, TYPE AND MILK PRODUCTION OF DAUGHTERS IN THE BLACK AND WHITE CATTLE POPULATION)  
D. LATINOVIĆ, L. LAZAREVIĆ, M. KATIĆ, B. PAVLOV 495-510
 
RAZLIKE IZMEĐU LAKTACIJA KRAVA HOLSTEIN-FRIESIAN PASMINE UZ ISTOVREMENU ELIMINACIJU DRUGIH VANJSKIH UTJECAJA  
(THE DIFFERENCES BETWEEN LACTATIONS HOLSTEIN FRIESIAN COWS WITH THE ELIMINATION OF OTHER EFFECTS)  
Sonja JOVANOVAC 511-519
 
KORELACIONI ODNOSI MASE TELADI PRI RODJENJU SA NEKIM PROIZVODNIM REPRODUKTIONIM OSOBINAMA MAJKI PO LAKTACIJAMA  
(CORRELATION RELATIONSHIP OF THE CALF WEIGHT AT THE CALVING WITH SOME PRODUCTIVE AND REPRODUCTIVE CHARACTERISTICS OF MOTHERS UNDER THE LACTATION)  
N. NIKITOVIĆ, Č. ČOPIĆ 521-531
 
MLEČNOST NA OVCITE OD ŠARPLANINSKIOT SOJ. I-VI LAKTACIJA  
(MILKPRODUCTION FROM THE CHARPLANIN MOUNTAIN BREED OF SHEEP)  
B. ČUMLIVSKI, Natalija PARKAČEVA, Dragana BOJADŽIEVA 533-540
 
MLEČNOST KOZA GAJENIH U VELIKIM I MALIM KONCENTRACIJAMA I-VI LAKTACIJA  
(THE UTILITY OF GOATS KEPT IN LARGE AND IN SMALL CONCENTRATIONS)  
B. ČUMLIVSKI 541-549
 
VLOGA VETERINARSKE OBRATNE AMBULANTE PRI PROIZVODNJI MLEKA NA ŽIVINOREJSKIH OBRATIH, LAST TOZD POSESTVA - LJUBLJANSKE MLEKARNE  
(IMPORTANCE OF VETERINARY AMBULANCE FOR MILK PRODUCTION ON FARMS LJUBLJANSKE MLEKARNE)  
M. KOPITAR 551-559
 
FENOTIPSKA VARIJABILNOST OSOBINA PROIZVODNJE MLEKA I MLEČNE MASTI POPULACIJE CRNO-BELIH GOVEDA U ZAVISNOSTI OD UDELA GENA HOLŠTAJNA  
(PHENOTYPIC VARIABILITY OF MILK PRODUCTION TRAITS IN THE BLACK AND WHITE CATTLE POPULATION RELATED TO THE HOLSTEIN-FRIESIAN GENES CONTENT)  
N. MITIĆ, Z. SKALICKI 561-572
   
MODEL RAČUNALNIŠKEA VODENJA IN SPREMLJANJA PROIZVODNJE NA GOVEDOREJSKEM OBRATU
(A COMPUTERISED MODEL FOR DIRECTING AND ATTENDING OF PRODUCTION PROCESSES IN A DAIRY FARM)
M. VIŠNAR, A. OREŠNIK, B. ZORIĆ 573-582
 
APLIKACIJA BLUP METODA U OCENJUVANJU PRIPLODNE VREDNOSTI DOMAĆIH ŽIVOTINJA
(BLUP METHOD APPLICATION IN THE DOMESTIC ANIMALS BREEDING VALUE EVALUATION)
D. LATINOVIĆ, L. LAZAREVIĆ, M. PANIĆ 583-599

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University of Ljubljana Biotechnical Faculty