| GENETSKI PARAMETRI ZA NEKATERE LASTNOSTI JAJC |
|
| (GENETIC PARAMETERS FOR SOME TRAITS OF EGGS) |
|
| Antonija HOLCMAN |
7 |
| |
|
| VPLIV NAČINA VZORČENJA NA TOČNOST DOLOČITVE VSEBNOSTI MAŠČOBE IN
BELJAKOVIN V MLEKU |
|
| (INFLUENCE OF DIFFERENT KIND OF SAMPLING TO THE DETERMINATIONS OF FAT AND
PROTEIN CONTENT IN MILK) |
|
| Marija KLOPČIČ |
25 |
| |
|
| ZAKLJUČNA FAZA PITANJA BIKOV ČRNOBELE PASME NA VIŠJO TELESNO MASO |
|
| (THE FINAL STAGE OF FATTENING BULLES OF FRIESIAN BREED TO THE HIGHER BODY
MASS) |
|
| Marija RAJČEVIČ, Jasna M.A. STEKAR, T. ILC, and J. KAPLAN |
41 |
| |
|
| UČINEK RAZLIČNEGA DELEŽA SUHIH PESNIH REZANCEV V OBROKIH PRAŠIČEV
PITANCEV. 1. RAST, KONZUMACIJA IN KONVERZIJA KRME |
|
| (THE EFFECT OF DIFFERENT PORTIONS OF DRY SUGAR BEET PULP IN FATTENING PIG
RATIONS 1. GROWTH, CONSUMPTION AND FOOD CONVERSION) |
|
| Jasna M.A. STEKAR, F. ZAGOŽEN, A. ČAHUK and Vekoslava STIBILJ |
51 |
| |
|
| UČINEK RAZLIČNEGA DELEŽA SUHIH PESNIH REZANCEV V OBROKIH PRAŠIČEV
PITANCEV. 2. KLAVNE LASTNOSTI |
|
| (THE EFFECT OF DIFFERENT PORTIONS OF DRY SUGAR BEET PULP IN FATTENING PIG
RATIONS 2. SLAUGHTERING PROPERTIES) |
|
| Jasna M.A. STEKAR, A. ČAHUK, F. ZAGOŽEN and Vekoslava STIBILJ |
67 |
| |
|
| DETERMINATION OF LOW CONCENTRATION LEVELS OF
THE "DIFFICULT" TRACE ELEMENTS As, Hg, I, Se, Sn, U AND V IN FOOD ARTICLES USING
RADIOCHEMICAL NEUTRON ACTIVATION ANALYSIS (RNAA)+ |
|
| M. DERMELJ, Ljudmila BENEDIK, Vekoslava STIBILJ, Zdenka ŠLEJKOVEC and
Magda TUŠEK ŽNIDARIČ |
79 |
| |
|
| SIRE BREEDING VALUE EVALUATION FOR DIFFICULT CALVING |
|
| J. POGAČAR and M. ŠTEPEC |
97 |
| |
|
| IN VITRO VERDAULICHKEIT DER FUTTERRATIONEN FÜR MILCHKUHE AUF DER
WEIDE |
|
| (IN VITRO DIGESTIBILITY OF RATIONS FOR GRAZING COWS) |
|
| Marija RAJČEVIČ, Jasna M.A. STEKAR and Vekoslava STIBILJ |
103 |
| |
|
| IN VITRO DIGESTIBILITY OF FRESH, FREEZE-DRIED AND DRY SAMPLES OF
MAIZE SILAGE |
|
| Jasna M.A. STEKAR, Vekoslava STIBILJ and Mojca DAJČMAN KARCH |
111 |
| |
|
| QUALITY AND STEADINESS OF SILAGES FROM BY-PRODUCTS OF POTATO FLAKES |
|
| Jasna M.A. STEKAR, Vekoslava STIBILJ, A. GOLOB and Alenka URBANČIČ |
117 |
| |
|
| THE CONTENT OF SOME MINERAL ELEMENTS IN DIFFERENT BARLEY VARIETIES IN
THREE SUCCESSIVE YEARS |
|
| Jasna M.A. STEKAR and Vekoslava STIBILJ |
123 |
| |
|
| SEASONAL VARIATIONS IN CALCIUM AND PHOSPHORUS CONTENT OF GRASSES |
|
| A. GOLOB |
129 |
| |
|
| KEMIČNA SESTAVA IN HRANILNA VREDNOST INKARNATKE, ČRNE DETELJE TER
MNOGOCVETNE LJULKE OB PRVI KOŠNJI |
|
| (CHEMICAL COMPOSITION AND NUTRITIVE VALUE OF CRIMSON CLOVER, RED CLOVER
AND ITALIAN RYEGRASS AT FIRST CUTTING) |
|
| D. BABNIK and Mojca RESNIK |
135 |
| |
|
| SESTAVA IN HRANILNA VREDNOST VOLUMINOZNE KRME V LETU 1990 |
|
| (COMPOSITION AND NUTRITIVE VALUE OF FORAGE IN 1990) |
|
| Jasna M.A. STEKAR, A. GOLOB, Vekoslava STIBILJ and Mojca KOMAN RAJŠP |
149 |
| |
|
| VPLIV POREKLA NA SESTAVO IN PREBAVLJIVOST KRVNE MOKE |
|
| (INFLUENCE OF ORIGION ON COMPOSITION AND DIGESTIBILITY OF BLOOD MEAL) |
|
| M. ŠTRUKLEC, A. GOLOB and Mojca KOMAN RAJŠP |
157 |
| |
|
| VPLIV ENCIMSKEGA PREPARATA "POLIZYM®" NA
PREBAVLJIVOST IN ENERGIJSKO VREDNOST KRME NA OSNOVI JEČMENA IN PŠENICE PRI BROJLERJIH |
|
| (THE INFLUENCE OF ENZYME PREPARATION "POLIZYM®" ON
THE DIGESTIBILITY AND ENERGY VALUE OF BROILER DIETS BASED ON BARLEY AND WHEAT) |
|
| J. SALOBIR, M. ŠTRUKLEC, S. HERGOUTH, Alenka MALENŠEK and Č. BOGDANIĆ |
167 |
| |
|
| PREUČEVANJE VPLIVA STAROSTI MERJASCEV NA NEKATERE LASTNOSTI PLODNOSTI |
|
| (AN INVESTIGATION OF SIRE AGE ON SOME FERTILITY TRAITS) |
|
| Jana TAVČAR and A. ŠALEHAR |
179 |
| |
|
| SIR Keneth BLAXTER IN MEMORIAM |
|
| Jasna M.A. STEKAR |
193 |
| |
|
| SUBJECT INDEX BY CATEGORIES |
|
| INDOC of Zootechnical Department |
195 |
| |
|
| AUTHOR'S INDEX |
|
| INDOC of Zootechnical Department |
197 |
